CUSTOMER VERIFIED OAT FLAKES
OAT FLAKES: IS A SIMPLE PRODUCT BUT DIFFICULT?
Ideal oat flakes:
Do not contain tainted kernels
Do not contain weeds
Not infested with pests
Complies with humidity and acidity standards
Corresponds to organoleptic indicators
HIGH QUALITY OAT FLAKES
the result of long work and consideration of all the pitfalls, possible nuances and subtleties. Their understanding comes only at the cost of the time spent and the formation of experience.
New
Oat pancakes
A ready-made mix for tasty and nutritious oat pancakes. A perfect combination of natural ingredients, health benefits and easy preparation for your everyday breakfast.
Ready in just a few minutes
High protein content
Made with oat flour
Recipes
Oat rolls with salmon and cream cheese
Ingredients
ready oat pancakes
150 g cream cheese
150 g lightly salted salmon
1 fresh cucumber
lettuce or arugula
How to cook
Cook the pancakes according to the instructions on the pack and let them cool. Spread cream cheese over each pancake, add lettuce, salmon slices and thinly sliced cucumber. Roll up tightly and cut into portions.
Pancake cake with berries
Ingredients
ready oat pancakes
300 g Greek yoghurt or cream cheese
200 g fresh berries
2 tbsp honey
How to cook
Cook the pancakes according to the instructions and let them cool. Spread yoghurt or cream cheese on each pancake, layer with berries and stack them. Drizzle the cake with honey and let it rest in the fridge for 30 minutes.
Baked pancakes with chicken and cheese
Ingredients
ready oat pancakes
250 g boiled chicken fillet
150 g hard cheese
2–3 tbsp sour cream
fresh herbs
How to cook
Cook the pancakes according to the instructions. Dice the chicken fillet and mix with grated cheese, sour cream and herbs. Wrap the filling in the pancakes, place in a baking dish, sprinkle with cheese and bake for 15 minutes at 180 °C.
Oat pancakes with apples and cinnamon
Ingredients
ready oat pancakes
milk (as per instructions)
1 large apple
1 tsp cinnamon
honey to serve
How to cook
Prepare the batter according to the instructions on the pack. Add the grated apple and cinnamon, stir and fry the pancakes until golden. Serve warm with honey or natural yoghurt.
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stages of our production:
We purchase only high-quality grain and only from trusted farmers with whom we have been working for years.
Throughout all production cycles, raw materials go through 5 stages of cleaning from litter, grain impurities and husks.
Grain cutting is carried out on modern high-precision German equipment, which allows you to get perfect equal fractions.
Steaming. Under the influence of steam, the grain is not more than a minute, but this time is enough to preserve all the useful properties.
Obligatory process is flattening. This allows you to subsequently cook oatmeal in almost 5 minutes, just pouring it with boiling water or milk.
We pack flakes in kraft bags, do not use polypropylene, and thus protect our environment.
HACCP certified production
OUR NEW BRAND OF PROVEN OAT FLAKES
We created only thanks to the confidence in our own product and 20 years of experience
About company
in 2002
Started to produce flakes
since 2005
We cooperate with retail chains of Ukraine
in 2021
Launched our own brand of cereal
9
KEY RETAILERS
are our regular customers
13 000
tons of raw materials per year we process
5 000
tons of flakes we pack annually
10 million
we deliver packs per year
Our flakes you already know:
Terms of cooperation:
Logistics all over Ukraine
Delivery within 3 days
Competitive prices
Any volumes of deliveries
Marketing support
Merchandising
